India Keeping it Fresh
Jul 10, 2009

India is the fruit and vegetable basket of the world. India being a home of wide variety of fruits and vegetables holds a unique position in production figures among other countries. Over 90% of India’s exports in fresh products goes to west Asia and East European markets. However, it needs to augment its food and processing industry at a mega scale, according to an agriculture consultant.

India’s exports of Fresh Fruit and Vegetable has increased Rs. 2437.12 Crores in 2007-08. Which is including the products like Fresh Onion, Walnut, Fresh Mangos, Fresh Grapes and other fresh Fruits & Vegetables?

Abundant investment opportunities are there in expanding the export market. An increasing acceptance of new products with market development efforts has been witnessed lately given the fact that there is a good international demand for certain fruits and vegetable products. India ranks fifth in the world in cropped area under cultivation and production of potatoes. India produces 41% of world’s mangoes, 23%bananas, 24% cashew nuts, 36 % green peas and 10% onion The total export value of the main exporting fruit crop from India is mango. Exports of mangoes, grapes, mushrooms have started going to the United Kingdom, Middle East, Singapore and Hong Kong. and among vegetable, onion occupies first position  Potatoes and green vegetables like okra, bitter gourd, green chillies have good export potential.